Grassfed Beef (Bulk)

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  • 100% Grassfed Beef
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    1/8th Beef Value Pack

    $420.00 $375.00
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    1/8th Beef Value Pack

    $420.00 $375.00

    1/8th Beef Value Pack is roughly the equivalent of an eighth of a cow to fill your freezer.  Included are an assortment of cuts such as steaks, roasts, and ribs.  Want a variety of beef cuts for any craving or occasion, this is for you.  Buying in bulk also saves you money (~ 10% off retail).  If you’re into a variety of cuts and saving money, the 1/8th Beef Value Pack is the way to go.

     

    This bundle contains the equivalent of 1/8th a cow (~ 40 lbs of beef). Requires ~ 2 cubic feet of freezer space (think 2 milk crates worth of space). Pick up on farm or we can deliver locally.

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  • 100% Grassfed Beef

    Half Beef Deposit

    $300.00
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    Half Beef Deposit

    $300.00

    • $4.50 / lb is based on hanging weight reported by the butcher.
    • Hanging weight is dry aged, trimmed, and packaged into your favorite cuts yielding a take home cost of ~ $6.00 / lb or total cost of ~ $1475 (includes butchers charge).**
    • Estimated 203 lbs of beef in your freezer.**
    • Approximately 26 lbs of steak, 13 lbs of ribs, 62 lbs of ground beef, 64 lbs of roasts, & some organs and bones.**
    • We guide you through the entire process and can even deliver to your home! **
    • Requires ~ 8 cubic feet of freezer space.

    ** The above prices are only estimates based on an average estimated size of a 900 lb animal and will vary.  The price per pound is based on the hanging weight reported by the butcher.  Rest assured that pricing per pound means you only pay for what you get and not for what you don’t!  A delivery fee of $75 is added to total if home delivery is desired.  Deposits are non-refundable and balance is due prior to delivery via invoice sent right to your email inbox.

    Only 1 left in stock

  • 100% Grassfed Beef

    Whole Shabang Beef Deposit

    $500.00
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    Whole Shabang Beef Deposit

    $500.00

    • $3.99 / lb is based on hanging weight reported by the butcher.
    • Hanging weight is dry aged, trimmed, and packaged into your favorite cuts yielding a take home cost of ~ $5.32 / lb or total cost of ~ $2675 (includes butchers charge).**
    • Estimated 405 lbs of beef in your freezer.**
    • Approximately 52 lbs of steak, 26 lbs of ribs, 124 lbs of ground beef, 128 lbs of roasts, & organs / bones.**
    • We guide you through the entire process and can even deliver to your home! **
    • Requires ~ 16 cubic feet of freezer space.

    ** The above prices are only estimates based on an average estimated size of a 900 lb animal and will vary.  The price per pound is based on the hanging weight reported by the butcher.  Rest assured that pricing per pound means you only pay for what you get and not for what you don’t!  A delivery fee of $75 is added to total if home delivery is desired.  Deposits are non-refundable and balance is due prior to delivery via invoice sent right to your email inbox.

    Only 1 left in stock