Pork Liver

$4.88

Description

Offal‘ is another name for the internal and lesser used pork parts.  Aka: “organ meats”, liver is great when sauteed with onions, liverwurst, or flavoring other dishes such as soups.  Rare delicacies you probably won’t find in your local supermarket.

Additional information

Choose Your Cut ($3 / lb)

0.51 – 0.75 lbs, 0.76 – 1 lb, 1.01 – 1.25 lbs, 1.26 – 1.5 lbs, 1.51 – 1.75 lbs, 1.76 – 2 lbs, 2.01 – 2.25 lbs, 2.26 – 2.5 lbs, 2.51 – 2.75 lbs, 0.26 – 0.5 lbs, 2.76 – 3 lbs, 3.01 – 3.25 lbs, 3.26 – 3.5 lbs, 3.51 – 3.75 lbs

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