Whole Hog (Display)


140+ pounds of Virginia raised, pastured pork at ~ 20% off retail!

Temporarily Out of Stock


A whole hog means you get meat the equivalent of an entire pig to fill your freezer.  Cuts are taken from the front and back to ensure variety and diversity.  We’ve made this simple in that ‘what you see is what you get‘.  No cut sheets to navigate, no hanging weight calculations, and most importantly, no surprise costs.  140+ lbs of pastured pork at ~ 20% off retail!

Here’s what you get:


  • 16 – Bone-in Pork Chops (2 per pack; combination of center, blade, &/or sirloin)
  • 5 – 6 Boston Butt roasts
  • 3 – 4 Picnic roasts
  • 2 – Packs of Spare Ribs
  • 9 – 10 Packs of Bacon (~ 1 lb each)
  • 10 lbs of Ground Pork
  • 12 lbs of Sausage (Choose between Sage, Sweet Italian, Hot Italian, Maple)
  • 12 lbs of Sausage (Choose between Sage, Sweet Italian, Hot Italian, Maple)
  • 3 – 4 Ham Roasts (Smoked & Uncured)
  • 2 – Packs of Seasoning Meat
  • 2 – Pork Jowls
  • 2 – Pack of Pork Leaf Fat
  • 4 – 6 Packs of Pork Back Fat
  • 2 Packs of Pork Kidney
  • 2 Pack of Pork Liver
  • 2 Bags of Pork Broth Bones
  • 2 Ham Hocks


Requires ~ 4-6 cubic feet of freezer space.  140+ lbs of pork guaranteed!  Pick-up on farm or have it delivered to your door!.
Poundage is estimated and will vary slightly from box to box.  Non-refundable deposit secures your share.  Prices / cuts will change periodically based on size of the pigs and available cuts.  Sausage varieties limited to what’s in stock.  Occasionally substitutions will be made but we’ll contact you prior to any substitutes to ensure it’s acceptable.


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