‘Round the Farm
New additions to the farm
Someone became a year older this week!
Happy cattle enjoying some of these milder temperatures
Pastured Poultry is Back & Some Farm Updates
It’s been a little milder this week, which has been a nice break. Second cutting hay is coming up soon, and things are full tilt around the farm.
We’re rotating animals to fresh pasture, keeping the horses fed and fly-sprayed, and doing our best to make sure everyone’s got shade when the heat kicks up.
Summer’s busy—but that’s just part of it. This week, some farm updates.
Pastured Poultry is Back!! (Almost)
We just picked up our first batch of chickens from the processor Friday! Our pastured poultry will be restocked early to mid next week!
That includes a full range of cuts: chicken breasts, leg quarters, wings, tenders, and more. Everything is pasture-raised, moved daily, fed non-GMO feed, and raised with care.
That said, a quick heads-up: no whole birds this round.
We requested half whole and half parted, but the processor mistakenly parted everything. Once it’s done, it’s done.
Not ideal, but the good news is we’ve got a ton of chicken cuts ready for your grill or skillet next week.
Beef Update
We recently added a couple new steers to the herd from Buffalo Creek Ranch, including some solid-looking South Polls. These animals are a great addition to our farm and excited to see how they turn out.
Meanwhile, we still have plenty of steaks, roasts, and more in stock. We’re also expecting a few more animals back from processing over the next month or two, which means ground beef bundles and bulk options will return soon.
Eggs, Eggs, Eggs
The hens are in high gear, and we’ve got plenty of fresh eggs available right now.
Want to save a little cash? Grab one of our 3-dozen or 5-dozen bundles—a great deal and easy to stock up for summer breakfasts, baking, or just feeding a crowd.
There’s nothing like an egg from chickens raised on pasture.
Plenty of Pork
Our freezers are full of Woodland Pork, and we’ve got more coming in October.
Now’s a great time to stock up—whether it’s sausage for weekend breakfasts, chops for the grill, or a pork shoulder for the smoker.
Pastured Pork – See What’s Available
Hope you had a fun and safe Fourth of July! As always, thanks for supporting our farm. Catch you next week!
Thanks for following us and allowing us to serve you. If you have questions, give us a shout! Have a wonderful week!
With our appreciation,
Jason, Lexi, & Family
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Getting Pasture-Raised Meats Doesn’t Have to be Hard
Want to pick some Longbottom Farm beef, pork, poultry, eggs, and coffee as well as other locally produced goodies. These are the places to do it.
Farm Pick-Up – Order online and pick up your order at our newly constructed barn. Place your order online, then once you receive the “Your Order is Ready for Pick-up” email (24 – 72 hours), pick-up anytime between 8am – 8pm SEVEN DAYS A WEEK! Your Order will be placed in our outdoor freezers / fridge for pick-up at your convenience and labeled with your name. Easy-peasy!
Local Delivery – We offer local home delivery to the Scottsville / Charlottesville / Palmyra areas (availability is determined by zip code at checkout). We deliver every Thursday for orders over $50 ($6 delivery charge) and FREE DELIVERY for orders over $99. Simply Order online and we’ll take care of the rest!
