by Jason Feyerherd | Mar 27, 2019 | Food For Thought
Welcome and thanks for reading the first of our new weekly post ‘Food For Thought’. We’ll share what we’ve learned in this farming journey and answer your questions about responsibly raised food and farming in general. A question we get a lot...
by Jason Feyerherd | Mar 25, 2019 | Updates
This week on the farm… 1. She says gardening makes her sassy. It’s gonna be a long summer. 2. “Look Ma, I’m in the Swamp of Sadness” 3. Rollin’ with the portable pig feeder. Not exactly gangsta, but I’ll take it. 4. The bovine...
by Jason Feyerherd | Mar 18, 2019 | Updates
This week on the farm… 1. Getting these guys started in the root cellar has the place looking less than legal. 2. Beds are prepped and we can put our feet up for the next few weeks. Who am I kidding, we’ve got fencing to do. 3. The cover for mama...
by Jason Feyerherd | Mar 11, 2019 | Updates
This week on the farm… 1. Oh look, more mud. 2. Seriously cannot get enough of these two! 3 & 4. We’re excited to announce the rollout of quarters, halfs, and whole beef shares! If you love beef and a lot of it, head on over to www.longbottomfarm.com...
by Jason Feyerherd | Mar 4, 2019 | Updates
This week on the farm… 1. Prepping beds. Because it won’t be winter forever, I hope. 2. Fashion statements left and right over here. 3. Someone’s a showoff. 4. Husband Macgyvered up a new egg washer. My hero #longbottomfarm #farmstead #virginiafarm...