Experience the rich, satisfying flavors of our farm-raised leg-thigh quarters. Raised on our verdant pastures, our chickens live a natural, healthy lifestyle, resulting in poultry that is tender, flavorful, and full of nutrients. As you savor the taste of these leg-thigh quarters, you are not only enjoying a delightful meal, but you’re also taking in a wealth of protein, essential vitamins, and minerals. This is food that truly nourishes the body and soul.
Cooking our leg-thigh quarters is a joy in itself. Slow-roast them in the oven for an incomparable succulence, the meat pulling away effortlessly from the bone. Or grill them for that unbeatable smoky flavor, skin crisping to perfection. Add your choice of herbs and spices to truly make the meal your own. However you choose to prepare these leg-thigh quarters, know that you’re serving a dish that carries the story of Longbottom Farm — our commitment to sustainable farming, our respect for the land, and our passion for delivering the finest foods to your table.