Description
Raised in a combination of pasture and woods just like in nature. This is half a pig that will yield ~ 60 lbs of pork for your freezer (estimated weight). Your pork will be cut and packaged to your specifications and we’ll guide you through this process. Total Cost ~ $530 (includes butcher’s fee) + delivery fee of $75 if applicable. Choose delivery or pick up on farm and see how your food is raised. Requires ~ 4 cubic feet of freezer space (~ 2 regular size coolers).
